1/2 Custom Grass Fed Beef

Side of Beef – SOLD OUT for 2024!

Order now for FALL 2025 – $6.00/lb on the Hanging Weight
Reserve with a $100 Deposit

Experience the ultimate in customization with a Side of Grass-Fed, Naturally and Ethically Raised Beef. This option allows you to work directly with the butcher to create your ideal cuts, ensuring your beef is exactly how you like it.

What to Expect:

• Price: $6.00/lb on the hanging weight (~390 lbs).
• Additional Butchering Costs: Approx. $1.10/lb (depending on your preferences).
• Final Take-Home Weight: ~235 lbs of premium beef.
• Total Estimated Cost (Beef + Butchering): Approximately $2600.
• Meals: Works out to $5.58 per meal (½ lb portion).

Dry Aged for 21-30 Days – Ensuring incredible tenderness and flavor.

Custom Cutting Instructions:
Once your beef is ready, we’ll contact you to complete a cutting instruction form. Customize your order with options like steak thickness, roast sizes, sausage, jerky, or organ meats. Organ pricing is $1.50/lb for those included in your side, with additional organs available for $4-$10/lb.

Delivery Details:
We deliver to four Calgary drop-off locations for your convenience.

Order by July 1 to guarantee your Side of Beef for Fall 2025. Limited availability means early reservations are essential to secure your share.

Reserve your Side of Beef today with a $100 deposit, with the remaining balance due after your beef is cut.