Ground Beef - Lean

Now taking orders for Fall 2025 delivery!

Lean ground beef, dry aged 21–30 days for rich flavour and better value.

Dry aging removes about 15% of the water weight, so 1 lb of our beef gives you the same meat as 1.15 lbs from the grocery store. 

Heads up: The number you enter is for pounds, not packages (packages range from 1.1–1.3 lbs). If you'd like a certain number of packages, feel free to add a note at checkout—we'll weigh it out and let you know the total. This helps us stay fair and sustainable with our pricing, especially on larger orders.

Minimum order: 10 lbs

When will I get my order?
Orders placed now (Sept–Oct 2025) will be ready for delivery in December 2025.

Why does it take time?
Our beef is dry-aged and butchered only after a full grazing season to achieve the best flavour and tenderness. Because this is a seasonal harvest, orders are filled on a first-placed, first-filled basis. We also partner with a small local butcher who shares our commitment to quality and can process only a few beef each week, which means limited processing slots.

Ordering early is the key to an earlier delivery. It takes a little planning, but it’s worth it - we put the same care and effort into these animals as you put into your family meals!